2018/11/05 by Aurore Nembrini

Les impacts environnementaux de l'alimentation /...

* English below* Les impacts environnementaux de l'alimentation 1. Pourquoi un challenge sur l’alimentation ?
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Latest posts

2020/10/14 by Hélène Tavel

La chambre froide 2.0 de la Ferme de Bassenges

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2020/07/19 by Hélène Tavel

Ferme de Bassenges : une alternative durable à l'...

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2019/12/19 by Philippe Vollichard

2020

2020 will be a great year of sustainability for EPFL. Read more
2019/12/19 by Philippe Vollichard

A restaurant strategist

Interview Bruno Rossignol Read more
2019/12/19 by Philippe Vollichard

Carpooling

As part of the Mobility Plan, EPFL launched its first carpooling promotion campaign in October. Read more
2019/12/19 by Philippe Vollichard

Our fuel: water from the lake

The work to transform our Heating Plant is progressing well. Read more